Jobs in Richmond Hill

Newest first

Within 25 km of Richmond Hill

Added 3 months ago
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Added 3 months ago
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COBS Bread

Baker

Aurora, ON, Canada

Full-time

Within 25 km of Richmond Hill · About 14 km from the city centre

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Job details

Job type: Full-time
Apply by: Jan 13, 2027
Posted: Jul 17, 2026

Original job description

Great Place to Work® Certified

Are you looking for a new career?

COBS Bread is growing, and we're looking for a Baker to join our team. We provide a fun work environment, comprehensive training, and excellent opportunities for career advancement. No experience needed, as long as you have the right attitude and you're interested in learning new skills!

We provide a very well structured 4-6 week industry leading training program, You learn all aspects of scratch baking
COBS Bread bakers are very well sought after in the industry
We are growing fast. There are good opportunities to grow with the company
Our bread and treats are baked fresh everyday without any added preservatives
We donate all of our end of day baked goods to community charities
We provide a benefits package upon successful completion of the 3 month probation period

As a Baker at COBS Bread, you will:

Work as part of a small team to bake products from scratch early each morning, following carefully crafted recipes
Be responsible for reading production schedules and recipes, measuring and mixing ingredients, molding and shaping dough, and processing everything through the ovens
Also work alongside your team to keep the bakery clean, and provide delightful customer service.

Requirements

You're a morning person as shifts start as early as 2 AM
You have your own transportation as your shifts will often start earlier than public transit is available
Previous baking and/or customer service experience is an asset, but it's not required. We're happy to train you
You have a positive attitude, good organizational skills, and a strong sense of urgency

Physical Requirements

Continuous standing/ walking for all tasks
Frequent lifting and carrying up to 9 kg., occasional lifting and carrying up to 22 kg
Frequent turning and reaching
Constant use of both hands, with frequent wrist rotation and flexing, occasional forceful gripping
Occasional pushing, pulling and some forward bending

Benefits

What's in it for you?

A fun work environment
The satisfaction of baking from scratch, and pride in seeing the finished product you've helped create
Potential for growth and development opportunities, including certified COBS Bread Baker Training and e-Learning
Complimentary products on us every shift
And more, including benefits for all full time employees

Accessibility

Accommodation is available upon request for applicants and employees with disabilities. If you are contacted for a job opportunity, please advise us of any accommodations needed to ensure you have access to a fair and equitable process. Any information received relating to accommodation will be addressed confidentially.

While we thank you for your interest, only those selected for interviews will be contacted. Applicants must be legally entitled to work in Canada to be considered for employment.

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More about this job

Responsibilities

As a Baker at COBS Bread, you will work as part of a small team to bake products from scratch early each morning, following carefully crafted recipes. You will also be responsible for maintaining cleanliness in the bakery and providing delightful customer service.

Requirements

You should be a morning person with your own transportation, as shifts start as early as 2 AM. Previous baking or customer service experience is an asset, but not required, and a positive attitude and good organizational skills are essential.

Skills

Baking
Customer Service
Teamwork
Organization
Time Management
Attention to Detail
Recipe Following
Ingredient Measurement

Benefits

Fun Work Environment
Career Advancement Opportunities
Comprehensive Training
Complimentary Products
Benefits for Full-Time Employees

Visa sponsorship

Not detected in the job text

Keywords

Baker
Scratch Baking
Production Schedule
Ingredient Measurement
Dough Shaping
Oven Processing
Customer Service
Teamwork
Training Program
Community Charities
Fresh Baking
Preservative-Free
Morning Shifts
Physical Requirements
Food Safety
Organizational Skills

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